CHULUX Kompatto Espresso Machine User Manual

1. Cyfarwyddiadau Diogelwch Pwysig

• Darllenwch yr holl gyfarwyddiadau cyn defnyddio'r teclyn.
• Peidiwch â chyffwrdd ag arwynebau poeth. Defnyddiwch ddolenni neu foniau.
• Er mwyn amddiffyn rhag tân, sioc drydanol, ac anaf i bobl, peidiwch â throchi llinyn, plygiau, neu offer mewn dŵr neu hylif arall.
• Mae angen goruchwyliaeth agos pan fydd unrhyw gyfarpar yn cael ei ddefnyddio gan blant neu'n agos atynt.
• Tynnwch y plwg o'r allfa pan nad yw'n cael ei ddefnyddio a chyn glanhau. Gadewch i oeri cyn gwisgo neu dynnu rhannau, a chyn glanhau'r teclyn.
• Peidiwch â gweithredu unrhyw offer gyda chortyn neu blwg wedi'i ddifrodi neu ar ôl i'r offer gamweithio, neu wedi'i ddifrodi mewn unrhyw fodd.
• Gall defnyddio atodiadau ategol na argymhellir gan wneuthurwr y cyfarpar arwain at dân, sioc drydanol neu anaf i bobl.
• Peidiwch â defnyddio yn yr awyr agored.
• Peidiwch â gadael i linyn hongian dros ymyl bwrdd neu gownter, na chyffwrdd ag arwynebau poeth.
• Peidiwch â gosod ar neu gerllaw llosgwr nwy poeth neu drydan, neu mewn popty wedi'i gynhesu.
• Cysylltwch y plwg â'r offer yn gyntaf bob amser, yna plygiwch y llinyn i'r soced wal. I ddatgysylltu, trowch unrhyw reolaeth i "diffodd", yna tynnwch y plwg o'r soced wal.
• Peidiwch â defnyddio offer at ddefnydd heblaw defnydd bwriedig.
• Defnyddiwch ofal mawr wrth waredu stêm boeth.
• Mae'r teclyn hwn ar gyfer defnydd cartref yn unig.

2. Cynnyrch Drosview

The CHULUX Kompatto Espresso Machine is designed for home use, featuring a 20-bar pressure pump and a 1350W heating system for optimal espresso extraction. It includes a milk frother for various coffee beverages.

Ffigur 2.1: Yn gyffredinol view of the CHULUX Kompatto Espresso Machine.

2.1 Cydrannau

Figure 2.2: Labeled components of the espresso machine.

1. Llwy&Tamper
2. Portafilter
3. Hidlydd Cwpan Sengl
4. Hidlydd Cwpan Dwbl
5. Gorchudd Hambwrdd Diferu
6. Hambwrdd Diferu Symudadwy
7. Mesurydd pwysau
8. Milk Steam Wand
9. Steam & Hot Water Knob
10. 40oz Water Tank

3. Gosod

3.1 Dadbacio a Glanhau Cychwynnol

1. Tynnwch yr holl ddeunyddiau pecynnu a chydrannau o'r blwch yn ofalus.
2. Wash the water tank, portafilter, filter baskets, drip tray, and drip tray cover with warm, soapy water. Rinse thoroughly and dry.
3. Sychwch y tu allan i'r peiriant gyda hysbysebamp brethyn.

3.2 Llenwi'r Tanc Dŵr

1. Remove the 40oz water tank (10) from the back of the machine.
2. Llenwch y tanc â dŵr ffres, oer hyd at y llinell MAX. Peidiwch â gorlenwi.
3. Place the water tank back onto the machine, ensuring it is seated correctly.

Figure 3.1: Filling the removable 40oz water tank.

3.3 First Use / Priming the Machine

Before making your first espresso, it is important to prime the machine to ensure proper water flow and to clean internal components.

1. Sicrhewch fod y tanc dŵr wedi'i lenwi.
2. Place a large cup or container under the portafilter head and the steam wand.
3. Plygiwch y peiriant i mewn i allfa drydan wedi'i seilio.
4. Pwyswch y botwm pŵer (U) to turn on the machine. The indicator lights will flash as the machine preheats.
5. Once the lights stop flashing and remain solid, the machine is preheated.
6. Turn the Steam & Hot Water Knob (9) to the hot water position (usually indicated by a water droplet icon) and let water flow through the steam wand for about 30 seconds. Turn the knob back to the OFF position.
7. Press the single shot button (one cup icon) to run water through the portafilter head for about 30 seconds. Press it again to stop.
8. The machine is now primed and ready for use.

4. Cyfarwyddiadau Gweithredu

4.1 Making Espresso (Single or Double Shot)

Figure 4.1: Control panel for espresso and steam functions.

1. Ensure the machine is plugged in and the water tank is filled. Turn on the machine and allow it to preheat until the indicator lights are solid.
2. Select the appropriate filter basket (single or double) and place it into the portafilter (2).
3. Grind fresh coffee beans to a fine espresso grind. For a single shot, use approximately 9g (one flat scoop). For a double shot, use approximately 18g (two flat scoops).
4. Fill the filter basket with ground coffee. Use the Spoon & Tamper (1) i tamp the coffee evenly and firmly. Wipe any excess coffee from the rim of the portafilter.
5. Cysylltwch y portahidlydd â phen y grŵp trwy ei alinio a'i droelli'n gadarn i'r dde nes ei fod yn ddiogel.
6. Rhowch eich cwpan(nau) espresso ar y hambwrdd diferu yn uniongyrchol o dan y pigau portafilter.
7. Press the single shot button (one cup icon) for a single espresso or the double shot button (two cups icon) for a double espresso. The machine will begin extraction.
8. The extraction will automatically stop after the programmed volume. You can manually stop extraction at any time by pressing the button again.
9. Carefully remove the portafilter after brewing. Be aware that it will be hot.

Figure 4.2: Simple steps for espresso preparation.

4.2 Defnyddio'r Ewynnwr Llaeth

Figure 4.3: Using the powerful steam wand to froth milk.

1. Ensure the machine is preheated.
2. Llenwch jwg ewynnog dur di-staen gyda llaeth oer (llaeth neu ddim) i ychydig o dan y pig.
3. Pwyswch y botwm stêm (steam icon). The indicator light will flash as the machine heats up for steam. Once solid, it's ready.
4. Position the steam wand (8) into the milk, just below the surface.
5. Turn the Steam & Hot Water Knob (9) to the steam position (usually indicated by a steam icon). Steam will begin to release.
6. Move the pitcher up and down gently to create microfoam. Continue until the milk reaches your desired temperature and texture.
7. Turn the Steam & Hot Water Knob (9) back to the OFF position to stop steaming.
8. Sychwch y wand stêm ar unwaith gydag hysbysebamp lliain i atal gweddillion llaeth rhag sychu.
9. Press the steam button again to turn off the steam function. The flashing light indicates the machine is cooling down.

4.3 Swyddogaeth Dŵr Poeth

The steam wand can also dispense hot water for Americanos or warming cups.

1. Ensure the machine is preheated.
2. Rhowch gwpan o dan y ffon stêm.
3. Turn the Steam & Hot Water Knob (9) to the hot water position.
4. Hot water will dispense from the steam wand. Turn the knob back to OFF when done.

5. Cynnal a Chadw a Glanhau

5.1 Glanhau Dyddiol

• Basgedi Hidlo a Phosial Hidlo: After each use, remove the portafilter, discard spent coffee grounds, and rinse the portafilter and filter basket under running water.
• Hambwrdd Diferu: The drip tray (6) should be emptied and cleaned daily. When the red marker in the drip tray floats up, it indicates the need for emptying.

Figure 5.1: Detachable drip tray for easy cleaning.

• Ffon Stêm: Immediately after frothing milk, wipe the steam wand (8) with a damp cloth. Briefly open the steam valve to purge any milk residue from inside the wand.
• Tanc Dŵr: Rinse the water tank (10) daily and refill with fresh water.
• Tu allan: Sychwch y tu allan i'r peiriant gyda meddal, damp brethyn. Peidiwch â defnyddio glanhawyr neu sgwrwyr sgraffiniol.

5.2 Diraddio

Regular descaling is essential to maintain machine performance and extend its lifespan, especially in areas with hard water. Descale every 2-3 months or as needed.

1. Paratowch doddiant dadgalchu yn ôl cyfarwyddiadau gwneuthurwr y dadgalchwr.
2. Llenwch y tanc dŵr gyda'r hydoddiant diraddio.
3. Rhowch gynhwysydd mawr o dan y portahidlydd a'r wand stêm.
4. Trowch y peiriant ymlaen a gadewch iddo gynhesu ymlaen llaw.
5. Run approximately half of the solution through the portafilter by pressing the double shot button.
6. Run the remaining solution through the steam wand by turning the Steam & Hot Water Knob to the hot water position.
7. Diffoddwch y peiriant a gadewch iddo eistedd am 15-20 munud.
8. Empty the water tank, rinse it thoroughly, and refill with fresh water.
9. Repeat steps 5 and 6 with fresh water to rinse the machine completely.

6. Datrys Problemau

7. manylebau

8. Gwarant a Chefnogaeth

The CHULUX Kompatto Espresso Machine comes with a Gwarant 1 mlynedd o'r dyddiad prynu.

For any questions, concerns, or technical support regarding your product, please contact CHULUX customer service. We are dedicated to providing assistance and support.

• Gwasanaeth Cwsmer: Available 365 days a year, 24 hours a day.
• Please refer to your purchase documentation for specific contact methods (e.g., email, phone number).